<div class=India: Maharashtra plastic ban comes into force
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India: Maharashtra plastic ban comes into force

Monday, June 25, 2018

On Saturday, the plastic ban in the Indian state of Maharashtra came into force. In an attempt to minimise pollution, the state government has introduced a ban on single-use plastics.

The leader of the Yuya Sena political party, Aaditya Thackeray, said on Twitter, “The ban on single use disposable plastic cups, plastic bags, plastic straws, plastic plates and cutlery, styrofoam cutlery and non woven bags”. He added, “these are global issues now and we have taken a step to combat it”.

Plastic pollution has led to the choking of drains, marine pollution and a risk of animals consuming plastics. This year, India’s motto for World Environment Day — June 5 — was “Beat Plastic Pollution”. People violating the plastic ban are to face a fine of 5,000 Indian Rupees (INR) for the first offence. For the second offence, the fine is INR 10,000 and the third time offence is INR 25,000 and a three-month prison term. Deputy municipal commissioner Nidhi Choudhary said, “To weed out corruption, we plan to give inspectors payment gadgets for electronic receipts of the fines”.

The Maharashtra government has given a 90-day period for manufacturers to dispose of existing polyethylene terephthalate (PET/PETE) plastic spoons and plates, while shopkeepers and citizens in general have six months to dispose of plastics. However, the ban does not prohibit plastic usage for wrapping medicines or milk cartons thicker than 50 microns.

The state government had announced the decision for the plastic ban on March 23. According to NDTV’s report, Maharashtra is the eighteenth Indian state to enforce a state-wide plastic ban. Aaditya Thackeray also said, “I congratulate the citizens for making this into a movement, even before the ban was enforceable, giving up single use disposable plastic.”

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Getting A Good Emergency Dentist In Middletown

Getting A Good Emergency Dentist In Middletown

byAlma Abell

When you are having those excruciating toothaches coming from swollen gums, tooth decay, infected gums or abscessed teeth, then you know that you need very urgent dental attention. Whether the problem is a chipped tooth, extraction or root canal, lost dental crowns, or loose fillings look for the same day service without having to book an appointment. For an Emergency Dentist in Middletown, you will need a service provider who will accept your type of insurance, and provide easy financing options.

[youtube]http://www.youtube.com/watch?v=bWLcM10ogl4[/youtube]

Although you can access a walk in practitioner at Middletown, you must know what exactly it is you want. This could be an oral surgery, whitening, simple cleaning, teeth extraction or braces fitted. Identify any special requests like being seen by a female doctor or a Spanish doctor only. Dentists encompass lots of specializations and offer specific services.

While you may have several referrals, it is not certain that the Emergency Dentist in Middletownt with the highest reviews will offer you the best emergency service that fits you at a reasonable cost. Most dentists work on weekends and if you need one who can perform a complicated surgery, you may have to book an appointment. In Middletown you may have to call a trusted practitioner in town to get a dentist who will serve you anytime professionally.

An Emergency Dentist in Middletown specializing on Dental Implants should be able to give the best options to people with missing teeth. Implants are durable and versatile to give you that natural look forever. With dental Implants, you can have a single tooth or multiple of them replaced. Dental Implants are used to avoid mouth shifting and face looking older. It is usually a new tooth fixed in your gum made from porcelain or metal that looks just like a natural tooth. Implants can also anchor dentures, mostly lower ones that shift when you chew or talk and they also give a more natural smile.

When it comes to Emergency Dentist in Middletown, Hazlet Family Dental has proven to be a force to reckon with since they have one day services that will leave you perfectly satisfied. Get the best attention for your dental problems and you will be amazed by the results.

It will also protect you from feeling pain. For more information on this and other dental treatments, visit Hazletfamilydental.com.

<div class=Wikinews interviews World Wide Web co-inventor Robert Cailliau
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Wikinews interviews World Wide Web co-inventor Robert Cailliau

Thursday, August 16, 2007

The name Robert Cailliau may not ring a bell to the general public, but his invention is the reason why you are reading this: Dr. Cailliau together with his colleague Sir Tim Berners-Lee invented the World Wide Web, making the internet accessible so it could grow from an academic tool to a mass communication medium. Last January Dr. Cailliau retired from CERN, the European particle physics lab where the WWW emerged.

Wikinews offered the engineer a virtual beer from his native country Belgium, and conducted an e-mail interview with him (which started about three weeks ago) about the history and the future of the web and his life and work.

Wikinews: At the start of this interview, we would like to offer you a fresh pint on a terrace, but since this is an e-mail interview, we will limit ourselves to a virtual beer, which you can enjoy here.

Robert Cailliau: Yes, I myself once (at the 2nd international WWW Conference, Chicago) said that there is no such thing as a virtual beer: people will still want to sit together. Anyway, here we go.

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<div class=News briefs:August 2, 2010
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News briefs:August 2, 2010

Wikinews Audio Briefs Credits
Produced By
Turtlestack
Recorded By
Turtlestack
Written By
Turtlestack
Listen To This Brief

Problems? See our media guide.

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What Features Make A Good Charcoal Grill

What Features Make A Good Charcoal Grill

By Paul Yates

It was my father who bought the family their first charcoal grill way back in 1974. I remember it well, we bought it whilst camping in France and we’d taken some advice from one of our French neighbors on the camp ground. Looking back I have fond memories of that grill, it cooked many a great meal but because it was only made out of steel, eventually it warped and had to be thrown on the scrap heap.

Having smiled at all the fond memories it did of course have it’s flaws as well as it’s star qualities. When cooking over open coals it can be really difficult to control the level of heat or indeed any flames that can sometime appear from time to time. There’s two ways that you control the flames, one is to lift the food away from the coals so that less heat gets to the food, less fat melts into the coals and so the flames die down. The other way is to starve the fire of oxygen or in simple terms put a lid on it. This will have the desired effect but it won’t effect the heat too much so even with a lid you still stand the risk of charring your food.

Having a lid on a barbecue does have it’s advantages but for me the lid really comes into full force when we are indirect cooking. We’ll come onto that later and just to finish the point on heat control, for me it’s about being able to adjust the height at which the cooking rack is away from the coals. Whenever you’re grill becomes ready to cook on, this is the time when the coals will be most hot so at this point it’s good to have the cooking grid ‘high’ above the coals so I always look for a grill that has the facility to adjust the height of the cooking grate. That said, to this day I’ve never found a grill that has sufficient adjustment.

[youtube]http://www.youtube.com/watch?v=ek5sNmrs1mM[/youtube]

The next thing to think about is what style of cooking do you want to do? For example, our first family grill had a hinge at the legs so you could either use it as a traditional grill with the coals underneath the food or you could turn it through ninety degrees so that the coals are to one side and using it this way you could attach a rotisserie unit. If spit roasting is your thing then this is definitely a factor worth considering however I have to say that I haven’t recently seen a grill like the one that my family had. I still have a similar one made by Le Creuset but sadly it’s no longer manufactured – probably down to cost.

Let’s get back to the indirect cooking. If this is your style of BBQ then there’s a couple of features over and above the lid that I would consider.

1. Think carefully about the size of the cooking area. When cooking indirectly you effectively need part of the cooking area left without food on it because directly under this area will be your coals so if you like to cook for a lot of people or if you are planning on cooking turkey, you’re going to need a pretty sizable cooking area.

2. Have you got the facility to do indirectly? Many grills have a separator to keep the coals clear from the food, it sound like an obvious thing but double check this point.

3. Has the grill got vents top and bottom? You’ll need this feature in order to ensure that otherwise you won’t be able to keep the fire going.

About the Author: In addition to his knowledge about

charcoal barbecue grills

, Paul Yates has perfected how to

build a brick BBQ

and written many

gas grill reviews

.

Source:

isnare.com

Permanent Link:

isnare.com/?aid=757029&ca=Cooking

<div class=Petition pressures City of Edinburgh Council to review clause affecting live music scene
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Petition pressures City of Edinburgh Council to review clause affecting live music scene

Thursday, June 25, 2015

Live music venues in Edinburgh, Scotland are awaiting a review later this year on the 2005 licensing policy, which places limitations on the volume of amplified music in the city. Investigating into how the policy is affecting the Edinburgh music scene, a group of Wikinews writers interviewed venue owners, academics, the City of Edinburgh Council, and local band The Mean Reds to get different perspectives on the issue.

Since the clause was introduced by the government of the city of Edinburgh, licensed venues have been prohibited from allowing music to be amplified to the extent it is audible to nearby residential properties. This has affected the live music scene, with several venues discontinuing regular events such as open mic nights, and hosting bands and artists.

Currently, the licensing policy allows licensing standards officers to order a venue to cease live music on any particular night, based on a single noise complaint from the public. The volume is not electronically measured to determine if it breaches a decibel volume level. Over roughly the past year there have been 56 separate noise complaints made against 18 venues throughout the city.

A petition to amend the clause has garnered over 3,000 signatures, including the support of bar owners, musicians, and members of the general public.

On November 17, 2014, the government’s Culture and Sport Committee hosted an open forum meeting at Usher Hall. Musicians, venue owners and industry professionals were encouraged to provide their thoughts on how the council could improve live music in the city. Ways to promote live music as a key cultural aspect of Edinburgh were discussed and it was suggested that it could be beneficial to try and replicate the management system of live music of other global cities renowned for their live music scenes. However, the suggestion which prevailed above all others was simply to review the existing licensing policy.

Councillor (Cllr) Norma Austin-Hart, Vice Convenor of the Culture and Sport Committee, is responsible for the working group Music is Audible. The group is comprised of local music professionals, and councillors and officials from Edinburgh Council. A document circulated to the Music is Audible group stated the council aims “to achieve a balance between protecting residents and supporting venues”.

Following standard procedure, when a complaint is made, a Licensing Standards Officer (LSO) is dispatched to investigate the venue and evaluate the level of noise. If deemed to be too loud, the LSO asks the venue to lower the noise level. According to a document provided by the City of Edinburgh Council, “not one single business has lost its license or been closed down because of a breach to the noise condition in Edinburgh.”

In the Scotland Licensing Policy (2005), Clause 6.2 states, “where the operating plan indicates that music is to be played in a premises, the board will consider the imposition of a condition requiring amplified music from those premises to be inaudible in residential property.” According to Cllr Austin-Hart, the high volume of tenement housing in the city centre makes it difficult for music to be inaudible.

During the Edinburgh Festival Fringe during the summer, venues are given temporary licences that allow them to operate for the duration of the festival and under the condition that “all amplified music and vocals are controlled to the satisfaction of the Director of Services for Communities”, as stated in a document from the council. During the festival, there is an 11 p.m. noise restriction on amplified music, and noise may be measured by Environmental Health staff using sophisticated equipment. Noise is restricted to 65dB(A) from the facades of residential properties; however, complaints from residents still occur. In the document from the council, they note these conditions and limitations for temporary venues would not necessarily be appropriate for permanent licensed premises.

In a phone interview, Cllr Austin-Hart expressed her concern about the unsettlement in Edinburgh regarding live music. She referenced the closure of the well-known Picture House, a venue that has provided entertainment for over half a century, and the community’s opposition to commercial public bar chain Wetherspoon buying the venue. “[It] is a well-known pub that does not play any form of music”, Cllr Austin-Hart said. “[T]hey feel as if it is another blow to Edinburgh’s live music”. “[We] cannot stop Wetherspoon’s from buying this venue; we have no control over this.”

The venue has operated under different names, including the Caley Palais which hosted bands such as Queen and AC/DC. The Picture House opened in 2008.

One of the venues which has been significantly affected by the licensing laws is the Phoenix Bar, on Broughton Street. The bar’s owner, Sam Roberts, was induced to cease live music gigs in March, following a number of noise complaints against the venue. As a result, Ms Roberts was inspired to start the aforementioned petition to have Clause 6.2 of the licensing policy reviewed, in an effort to remove the ‘inaudibility’ statement that is affecting venues and the music scene.

“I think we not only encourage it, but actively support the Edinburgh music scene,” Ms Roberts says of the Phoenix Bar and other venues, “the problem is that it is a dying scene.”

When Ms Roberts purchased the venue in 2013, she continued the existing 30-year legacy established by the previous owners of hosting live acts. Representative of Edinburgh’s colourful music scene, a diverse range of genres have been hosted at the venue. Ms Roberts described the atmosphere when live music acts perform at her venue as “electric”. “The whole community comes together singing, dancing and having a party. Letting their hair down and forgetting their troubles. People go home happy after a brilliant night out. All the staff usually join in; the pub comes alive”. However licensing restrictions have seen a majority of the acts shut down due to noise complaints. “We have put on jazz, blues, rock, rockabilly, folk, celtic and pop live acts and have had to close everything down.” “Residents in Edinburgh unfortunately know that the Council policy gives them all the rights in the world, and the pubs and clubs none”, Ms Roberts clarified.

Discussing how inaudibility has affected venues and musicians alike, Ms Roberts stated many pubs have lost profit through the absence of gigs, and trying to soundproof their venue. “It has put many musicians out of work and it has had an enormous effect on earnings in the pub. […] Many clubs and bars have been forced to invest in thousands of pounds worth of soundproofing equipment which has nearly bankrupted them, only to find that even the tiniest bit of noise can still force a closure. It is a ridiculously one-sided situation.” Ms Roberts feels inaudibility is an unfair clause for venues. “I think it very clearly favours residents in Edinburgh and not business. […] Nothing is being done to support local business, and closing down all the live music venues in Edinburgh has hurt financially in so many ways. Not only do you lose money, you lose new faces, you lose the respect of the local musicians, and you begin to lose all hope in a ‘fair go’.”

With the petition holding a considerable number of signatures, Ms Roberts states she is still sceptical of any change occurring. “Over three thousand people have signed the petition and still the council is not moving. They have taken action on petitions with far fewer signatures.” Ms Roberts also added, “Right now I don’t think Edinburgh has much hope of positive change”.

Ms Roberts seems to have lost all hope for positive change in relation to Edinburgh’s music scene, and argues Glasgow is now the regional choice for live music and venues. “[E]veryone in the business knows they have to go to Glasgow for a decent scene. Glasgow City Council get behind their city.”

Ms Martina Cannon, member of local band The Mean Reds, said a regular ‘Open Mic Night’ she hosted at The Parlour on Duke Street has ceased after a number of complaints were made against the venue. “It was a shame because it had built up some momentum over the months it had been running”. She described financial loss to the venue from cancelling the event, as well as loss to her as organiser of the event.

Sneaky Pete’s music bar and club, owned by Nick Stewart, is described on its website as “open and busy every night”.”Many clubs could be defined as bars that host music, but we really are a music venue that serves drinks”, Mr Stewart says. He sees the live music scene as essential for maintaining nightlife in Edinburgh not only because of the economic benefit but more importantly because of the cultural significance. “Music is one of the important things in life. […] it’s emotionally and intellectually engaging, and it adds to the quality of life that people lead.”

Sneaky Pete’s has not been immune to the inaudibility clause. The business has spent about 20,000 pounds on multiple soundproofing fixes designed to quell complaints from neighboring residents. “The business suffered a great deal in between losing the option to do gigs for fear of complaints, and finishing the soundproofing. As I mentioned, we are a music business that serves drinks, not a bar that also has music, so when we lose shows, we lose a great deal of trade”, said Mr Stewart.

He believes there is a better way to go about handling complaints and fixing public nuisances. “The local mandatory condition requiring ‘amplified music and vocals’ to be ‘inaudible’ should be struck from all licenses. The requirement presupposes that nuisance is caused by music venues, when this may not reasonably be said to be the case. […] Nuisance is not defined in the Licensing Act nor is it defined in the Public Health Act (Scotland) 2008. However, The Consultation on Guidance to accompany the Statutory Nuisance Provisions of the Public Health etc (Scotland) Act 2008 states that ‘There are eight key issues to consider when evaluating whether a nuisance exists[…]'”.

The eight key factors are impact, locality, time, frequency, duration, convention, importance, and avoidability. Stewart believes it is these factors that should be taken into consideration by LSOs responding to complaints instead of the sole factor of “audibility”.He believes multiple steps should be taken before considering revocation of licenses. Firstly, LSOs should determine whether a venue is a nuisance based on the eight factors. Then, the venue should have the opportunity to comply by using methods such as changing the nature of their live performances (e.g. from hard rock to acoustic rock), changing their hours of operation, or soundproofing. If the venue still fails to comply, then a board can review their license with the goal of finding more ways to bring them into compliance as opposed to revoking their license.

Nick Stewart has discussed his proposal at length with Music is Audible and said he means to present his proposal to the City of Edinburgh Council.

Dr Adam Behr, a music academic and research associate at the University of Edinburgh who has conducted research on the cultural value of live music, says live music significantly contributes to the economic performance of cities. He said studies have shown revenue creation and the provision of employment are significant factors which come about as a result of live music. A 2014 report by UK Music showed the economic value generated by live music in the UK in 2013 was £789 million and provided the equivalent of 21,600 full time jobs.

As the music industry is international by nature, Behr says this complicates the way revenue is allocated, “For instance, if an American artist plays a venue owned by a British company at a gig which is promoted by a company that is part British owned but majority owned by, say, Live Nation (a major international entertainment company) — then the flow of revenues might not be as straightforward as it seems [at] first.”

Despite these complexities, Behr highlighted the broader advantages, “There are, of course, ancillary benefits, especially for big gigs […] Obviously other local businesses like bars, restaurants and carparks benefit from increased trade”, he added.

Behr criticised the idea of making music inaudible and called it “unrealistic”. He said it could limit what kind of music can be played at venues and could force vendors to spend a large amount of money on equipment that enables them to meet noise cancelling requirements. He also mentioned the consequences this has for grassroots music venues as more ‘established’ venues within the city would be the only ones able to afford these changes.

Alongside the inaudibility dispute has been the number of sites that have been closing for the past number of years. According to Dr Behr, this has brought attention to the issue of retaining live music venues in the city and has caused the council to re-evaluate its music strategy and overall cultural policy.

This month, Dr Behr said he is to work on a live music census for Edinburgh’s Council which aims to find out what types of music is played, where, and what exactly it brings to the city. This is in an effort to get the Edinburgh city council to see any opportunities it has with live music and the importance of grassroots venues. The census is similar to one conducted in Victoria, Australia in 2012 on the extent of live music in the state and its economic benefit.

As for the solution to the inaudibility clause, Behr says the initial step is dialogue, and this has already begun. “Having forum discussion, though, is a start — and an improvement”, he said. “There won’t be an overnight solution, but work is ongoing to try to find one that can stick in the long term.”

Beverley Whitrick, Strategic Director of Music Venue Trust, said she is unable to comment on her work with the City of Edinburgh Council or on potential changes to the inaudibility clause in the Licensing Policy. However, she says, “I have been asked to assess the situation and make recommendations in September”.

According to The Scotsman, the Council is working toward helping Edinburgh’s cultural and entertainment scene. Deputy Council Leader Sandy Howat said views of the entertainment industry needs to change and the Council will no longer consider the scene as a “sideline”.

Senior members of the Council, The Scotsman reported, aim to review the planning of the city to make culture more of a priority. Howat said, “If you’re trying to harness a living community and are creating facilities for people living, working and playing then culture should form part of that.”

The review of the inaudibility clause in the Licensing Policy is set to be reviewed near the end of 2016 but the concept of bringing it forward to this year is still under discussion.

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<div class=Scientology protest group celebrates founder’s birthday worldwide
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Scientology protest group celebrates founder’s birthday worldwide

 Correction — March 19, 2008 The next protest is scheduled for April 12, 2008. The article below states April 18 which is incorrect. 

Saturday, March 15, 2008

The Internet group Anonymous today held further protests critical of the Church of Scientology.

The global protests started in Australia where several hundred protesters gathered at different locations for peaceful protests.

In a global speech, the Internet protest movement said Scientology “betrayed the trust of its members, [had] taken their money, their rights, and at times their very lives.” The protesters welcomed the public interest their protests have led to, and claimed they witnessed “an unprecedented flood of Scientologists [joining] us across the world to testify about these abuses.” The group said it would continue with monthly actions.

In a press statement from its European headquarters, Scientology accused the anonymous protesters of “hate speech and hate crimes”, alleging that security measures were necessary because of death threats and bomb threats. This also makes the Church want to “identify members” of the group it brands as “cyber-terrorists”.

Wikinews had correspondents in a number of protest locations to report on the events.

Anonymous states that the next protest is scheduled to take place on April 18, which happens to be the birthday of Suri, the daughter of Tom and Katie Cruise.

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Three Unfamiliar Mexican Meals That Can Be Made With Hispanic Food Distribution In Connecticut

Three Unfamiliar Mexican Meals That Can Be Made With Hispanic Food Distribution In Connecticut

byadmin

Some owners of Mexican restaurants want to offer their patrons certain dishes that aren’t as familiar to U.S. residents as the tried-and-true burritos, enchiladas, and tacos. With commercial Hispanic Food Distribution in Connecticut, they can easily obtain all the ingredients they need for the chefs to craft delicious cuisine and introduce these unfamiliar dishes to customers.

Carnitas, for instance, are made with meat cooked very slowly, as in a crock pot or simmered for a long time on the stove. This allows them to thoroughly absorb any spices added to the cooking process and also makes the meat delightfully tender. Onions and bell peppers can be included as well. Small or medium-sized tortillas are wrapped around this filling in soft-shell taco style. Pork is the traditional choice of meat, but other kinds can be substituted. The meal may be served with avocado slices, rice and a side of beans. Chefs can acquire all these foods from a company specializing in hispanic food distribution in Connecticut.

Barbacoa is another style of cooking that many U.S. residents are unfamiliar with. It involves steaming meat while also smoking it. An example of how someone might do this at home would be to place a pot of hot water inside a barbecue grill in the midst of hot charcoal. A small flat grill is placed on top of the pot, and meat then placed on the grill. The barbecue device is covered, allowing the charcoal aroma to be absorbed by the steamed meat.Traditionally, residents of Mexico and the Caribbean employed this cooking style to use up parts of animals that aren’t appealing to most U.S. residents. For instance, they might have cooked a cow head in this manner. A restaurant in Connecticut is more likely to use cuts of goat meat, lamb or pork that Northeasterners generally find more enticing.

A baked round of dough that features cheese, meat and possibly refried beans and other vegetables is known as a gordita. That’s another tasty meal a chef can create with ingredients from a commercial Mexican food supplier. Chefs may want to learn About Best Mexican Foods, one of the suppliers in this region.

<div class=Reflections, Lichtenstein, two new exhibitions at Edinburgh’s Modern One
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Reflections, Lichtenstein, two new exhibitions at Edinburgh’s Modern One

Saturday, March 14, 2015

This weekend saw the opening of two new exhibitions at Edinburgh’s National Gallery of Modern Art. Wikinews attended Thursday’s press preview for the event where a full contingent of the capital’s press turned out to see the striking collection of paintings, photographs, and other works. Presented below are a selection of images captured at the preview.

REFLECTIONS: A Series of Changing Displays of Contemporary Art, billed as a showcase of a “diverse range of internationally-renowned contemporary and modern artists” is to display major works from the Gallery’s permanent collection, alongside important loans. Alongside this broad range of works, a three-room display of pieces on-loan from the Roy Lichtenstein Foundation — with a dramatic painted steel relief, ‘borrowed’ from the Tate in London — runs from March 14 through to January 10 next year.

Admission to both exhibitions is free; being located in Dean, to the north-west of Edinburgh’s city centre, a free Gallery bus service is available.

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<div class=Wikinews interviews Goronwy Price about the upcoming by-election in the Bradfield electorate of the Australian parliament
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Wikinews interviews Goronwy Price about the upcoming by-election in the Bradfield electorate of the Australian parliament

Thursday, December 3, 2009

With two federal by-elections coming up in Australia, many minor parties and independents will be looking to gain a seat in the House of Representatives. Goronwy Price is a candidate representing the Environmentalists for Nuclear Energy party.

Mr Price is an environmentalist, adventurer and businessman from the Sydney suburb of Cremorne.

“In 1975 I founded the adventure travel company World Expeditions and built it to be the world’s largest adventure organisation. I am currently Managing Director of Learningportal.com a successful software company I founded in 1997. We export software around the world.,” Mr Price said.

Wikinews reporter Patrick Gillett held an exclusive email interview with Mr Price, candidate for the Division of Bradfield.

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